Granola Bars

January 4, 2012 at 11:44 am 2 comments

I made these to take to a friend’s brunch on Christmas Eve.  They are super easy to make and are just delicious.  You will never buy granola bars again.

The recipe calls for pumpkin seeds, nuts, etc., but at my local grocery store they sell something called Brain Food.  The one type that I chose was pumpkin seeds, nuts, and raisins mixed together so I used the entire container of this (I think it was 16 oz) instead of each individual ingredients.  I also added a small bag of dried cranberries.  I used fat free sweetened condensed milk to save some calories and this worked perfectly and is how I will make them in the future.

I found the recipe on Allrecipes and it’s a keeper!

Granola Bars

2 cups quick-cooking oats
1 cup old-fashioned oats
1/2 cup hulled pumpkin seeds
1/2 cup slivered almonds
1 cup mixed nuts
1 cup dried cranberries
1 (14 ounce) can sweetened condensed milk (I used fat free)

Preheat an oven to 350º.

Line a 13×9-inch pan with lightly-greased parchment paper; an inch or so of parchment paper should stick up on 2 sides to form lifting handles.

Mix both oats, pumpkin seeds, both nuts, cranberries, and sweetened condensed milk together in a bowl and spread into the prepared pan, evenly pressing into the corners and out to the sides.

Bake in the preheated oven until the edges are golden brown, 20-25 minutes, using slightly less time for chewier bars and slightly more time for crunchier bars.  I went longer for crunchier bars.

Let the bars cool for 5 minutes in the pan before using the parchment paper to lift them from the pan. Use a sharp knife to cut into bars. Let the bars cool completely and store in an airtight container.

Makes 24 bars.

VIEW PRINTABLE RECIPE HERE!

Happy Cooking!

Advertisement

Entry filed under: Baking, Bar Cookies, Brown Bag, Brunch, Cranberries, Easy, Gifts from the Kitchen, Low Fat, Nuts, Recipes. Tags: , , , , , , , .

A NEW Gooseberry Patch Cookbook Giveaway! Roasted Mushroom Green Beans

2 Comments Add your own

  • 1. midnitechef  |  January 4, 2012 at 12:01 pm

    Could this be granola cereal too? Maybe with less condensed milk?

    p.s. i’m doing my first giveaway, yay! I’ll have to go enter yours too :)

    Reply
    • 2. nancycg56  |  January 4, 2012 at 12:03 pm

      I think cereal would work great. Just add the condensed milk until it looks right :) Good luck on your giveaway!!

      Reply

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Connecting to %s

Trackback this post  |  Subscribe to the comments via RSS Feed


Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 1,156 other followers

Welcome to my kitchen!

A recipe a day? Maybe...or it may be many recipes a day or a recipe every other day or well, you get the picture. I have collected recipes for many years so I am going to start posting them.
Follow Me on Pinterest

Cookbooks I Am Currently Crazy About

You're Invited Back by The Junior League of Raleigh

Big Book of BBQ by Southern Living

Categories

Blog Stats

  • 1,007,776 hits

Food Photo Gallery

Breakfast Casserole

Pumpkin roll

Spinach and Shell Soup

Apple Cider Syrup

More Photos

Archives

Feeds


Follow

Get every new post delivered to your Inbox.

Join 1,156 other followers