Bruschetta Pizza

2 Comments

Last day of Super Bowl goodies!

WOW!  This pizza packs a lot of punch for virtually NO work!   If you are looking for an easy, flavorful recipe ~ this is IT!  You can always make your own dough and bruschetta if you want.  Make sure you get the dough as thin as possible.

I saw something similar somewhere in my internet travels but I didn’t print it out thinking I would never make it.  It stuck in my head so I made what may or may not be exactly what I saw.

Bruschetta Pizza

Bruschetta Pizza

1 THIN Boboli pizza crust
1 jar bruschetta ~ can also use refrigerated bruschetta; I used the whole jar but neglected to write down the size of the jar
1 cup Italian blend cheese or pizza cheese ~ use more if you like it cheesy

Preheat oven to 450º.

Place crust on a pizza pan. Spread bruschetta over the top. Sprinkle with cheese.

Bake for 12-15 minutes.

Makes 8 slices.

Happy Cooking!

My signature

Advertisements

2 thoughts on “Bruschetta Pizza

  1. Nothing better than pizza! Here in Sicily we call it RIANATA, it’s like pizza but we use oregano, anchovies, tomatoes and pecorino cheese…and of course GARLIC!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s