Pepperoni Rolls from Simple Shortcut Recipes

12 Comments

Day 10 of 10 days of recipes from by Gooseberry Patch.  If you would like a chance to win a FREE copy of this cookbook, please comment on THIS POST! 

I am extending the time this giveaway will end since I am so late getting this post out.  The giveaway ends today AT 5 PM so please comment before then.  I will pick a winner tomorrow morning!

These pepperoni rolls were wonderful!  They were very easy to make.  The recipe calls for the frozen bread dough but pizza dough would work, too.  I thought I had shredded mozzarella like the recipe called for but I didn’t so I used sliced mozzarella which worked great.  It was a bit harder to roll but it baked fine.  Mr. Meat Eater loved them.  I served with warmed Marinara.

Pepperoni Rolls
Submitted by DeNean Miller, Valley Grove, WV

VIEW PRINTABLE RECIPE HERE!

2 eggs, beaten
1 tsp dried parsley
1/2 tsp garlic salt
1 tsp dried oregano
1 cup grated Parmesan cheese
2 loaves frozen bread dough, thawed
1 )16 oz) pkg sliced pepperoni
1 (16 oz) pkg shredded mozzarella cheese
Marinara or pizza sauce, warmed, for dipping, optional

In a bowl, mix the eggs, seasonings, and Parmesan cheese and set aside.

Roll out first loaf into a rectangle on a floured surface and spread half of the egg mixture on top then layer with half the pepperoni and cheese. Roll up jelly roll style and place seam side down on an ungreased baking sheet.

Repeat with second loaf.

Bake at 350º for 20 to 30 minutes until golden.

Cool and cut into slices and serve with sauce.

Makes 18-20 slices.

Happy Cooking!

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12 thoughts on “Pepperoni Rolls from Simple Shortcut Recipes

  1. Hey, this is my recipe! Everyone loves it and so easy to make! I would love to win so that I could give this cookbook to my daughter, since my recipe is in it. 🙂

  2. The recipe looks delicious and simple to make. The picture is also a great idea to know what it should look like when making myself. I also enjoy collecting cookbooks.

  3. These look really tasty and really easy to make.
    As im pregnant i can only eat salami when it is hot so this sounds perfect for me.

  4. Oh these look yummy! All the recipes you have posted are fantastic, cant wait to see the ones we haven’t seen yet if I win the book!

  5. Have to try these rolls, they look really good, think I’ll use pizza crust instead. Hope I win the cookbook.

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