Garlic Chicken


I think I’ve tried just about EVERY garlic chicken recipe there is and I like them all.  This one is super easy and fast so it’s great for a weeknight meal or when you’re busy.  I used seasoned panko for the crumbs and this is one of the few recipes that I think breadcrumbs would have been a better choice. The real dark brown spots in the picture are just the extra garlic that I threw on top of the chicken.


Garlic Chicken

1 1/2 lbs. skinless, boneless chicken breast halves
1/4 cup butter
6 cloves garlic, minced
2 cups seasoned bread crumbs

Preheat oven to 375º.

Melt butter with garlic. Dip chicken pieces in this mixture and then in the bread crumbs.

Place in a greased 9×13 baking dish. If there is any butter left over, pour over chicken.

Bake for 45 or until chicken is completely cooked and no longer pink.

Happy Cooking!


2 thoughts on “Garlic Chicken

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s