This recipe is kind of a re-run ~ it’s a different way to make Mom’s Breakfast Sandwiches . It’s just as easy but more filling, I think. You can use whatever kind of bagel you want ~ it would be delish with an everything bagel. Also, use whatever kind of breakfast meat or lunch meat that you want. We like Canadian bacon so that’s what I usually use. I used American cheese slices but any kind of cheese would work ~ use your favorite!
Bagel Breakfast Sandwich
1 bagel, your choice, toasted
1 egg, fried hard or scrambled
1 slice breakfast meat or a couple slices lunch meat
1 slice cheese, your choice
Toast bagel. While bagel is toasting, fry or scramble your egg. Heat breakfast or lunch meat in a frying pan and melt cheese over top of meat.
To assemble ~ one half of bagel, meat with cheese, egg, one half of bagel.
Makes one sandwich.