This week’s pick was made by Michelle of Bake-En and she chose the Dimply Plum Cake. You can visit her site for the recipe. Also, please visit Tuesdays With Dorie to see what all the other bloggers thought!
Well, I’d be lying if I said this was my favorite cake. It wasn’t bad ~ just not my cup of tea. DH thought it was good and ate a couple of pieces. I did try it today and it is MUCH better warm from the oven on the day it is made. The texture today is VERY dry.
It was easy to make ~ even halving and pitting the plums was easy. Mine took the whole 40 minutes to bake even in my convection oven.
I did like that it was different from the usual cakes and I think it would be a good choice for a brunch where it could be served warm.