Fresh Italian Salad
March 27, 2010 at 1:31 pm 4 comments
Sorry about the absence ~ DH had unplanned eye surgery so I’ve been running around like a chicken with my head cut off. Things have calmed down to a dull roar so I’ll take a few minutes and post a favorite salad recipe.
Fresh Italian Salad
Salad:
1 head iceberg lettuce, chopped
1 head romaine lettuce, chopped
1/4 lb salami, julienned
1/4 lb mozzarella cheese, grated
1 (4 ounce) jar marinated artichoke hearts, drained
1 (15 ounce) can garbanzo beans, drained
Parmesan Dressing:
1/2 cup olive oil
1/4 cup red wine vinegar
1 teaspoon dry mustard
1/2 cup Parmesan cheese, grated
Lawry’s Seasoned Pepper, to taste
Combine salad ingredients in a large bowl. Combine all dressing ingredients and shake well.
Serve salad with dressing poured over.
Makes 6-8 servings
Happy Cooking!
Entry filed under: Easy, Entertaining, Italian, Recipes, Salads. Tags: Easy, Entertaining, Italian, Recipes, Salad, Salads, Side Dish.
1.
kat | March 29, 2010 at 10:11 am
Glad to hear your husband is on the mend
2.
nancycg56 | March 29, 2010 at 1:01 pm
Thanks, kat!
3.
Wendy | March 27, 2010 at 2:41 pm
I hope everything is going better. Take a breath. I certainly do not need a new recipe while your hubby is recovering. He is much more important.
4.
nancycg56 | March 27, 2010 at 3:04 pm
He’s doing much better although still not quite 100% but definately on the mend